
May 2026 Faces of FACCES: The Epps Family
For May’s “Faces of FACCES”, we are proud to spotlight the Epps family! Jaleesa and her three kids first came to FACCES to be a part of the March edition of the seasonal cooking class. “I decided to bring them to the cooking class because it’s something new. It’s something that I wanted us to experience as a family; and they love cooking at home,” Epps said. At home, cooking is already a shared joy for the Epps’. Her three 6-year olds are eager helpers in the kitchen. “They can use the toaster by themselves. They can use the microwave with supervision. They love making toast and eggs and sandwiches and plated fruits and such,” she explained. “So I just wanted to further that creativity and that interest in food for them.” Their enthusiasm for cooking carried into their experience at our seasonal cooking class, as it was structured with the families in mind. “When we first came, there were three high chairs provided for my children… and there

